Flavors 518

My friend at work was telling me about the baby animals at Hancock Shaker Village . She also said the cafe was amazing, so I really wanted to go. I loved seeing the baby animals in past years at Indian Ladder Farms , but my husband was not as impressed (though he may deny it now - in his defense it was a cold and rainy day that I wanted him to stand around and listen to me say "look how cute the little baby ducks are!!"). So it was good my friend Elizabeth agreed to go with me. Here is the part where I say to you "Look how cute the animals are!!" Here is the Round Stone Barn that holds the animals:  Then we went to the Village Harvest Cafe. My friend really recommended it, and they grow their own vegetables so it sounded like a great choice. Here is the menu . I had the "Open Faced Roast Beef on Grilled Farmers Bread with Shaker Mushroom Sauce, and Crispy Shallots", and lots of hazelnut coffee that I really enjoyed. The mushroom sauce was ...

It's getting a little warmer round here and it makes me feel like looking forward to the next few months. I've got some fun ideas and then our 1 year wedding anniversary. Yay! Next week I'm going to the book signing for The Pioneer Woman in NYC. Sure, she is goofy sometimes and wants to put in way too much butter, but there is something I like about her - relatability, unparelled success out of just typing about food from her living room computer, those mushrooms ?  March 31st Joy the Baker is going to be in NYC also for a cookbook signing .  Do you read her blog? Emma Stone does! I bought her cookbook last night and fell in love with her all over again. You really feel like she is right there with you. I think there is some balance in blogging - you want to disclose enough about yourself that there is something there to relate to, but not too much that it would be awkward if readers were to meet you in person. It is not a journal, right? Somehow, she really strike...