Homemade Veggie Burgers
I am always on the hunt for lunch ideas to eat at the office . My last idea was wrap sandwiches and that worked out great for a while. On our plane back from D.C. this week, I bought a Martha Stewart publication "Whole Living" . It is like "Living" but without the crafts and with more of a focus on health. I read in the magazine about quinoa and kidney beans veggie burgers. I am always looking for ways to use up things in our pantry, and if I can turn things we just have sitting around into healthy and readily available lunches, than my week is all the better. I didn't follow the recipe exactly. After a bit of Googling I found this recipe , and it seemed a bit like making meatballs only with vegetarian ingredients. I cooked up some red quinoa we purchased at the NutBox in Brooklyn (love that place). I cooked up some kidney beans we got way back from our CSA in the fall. I cut off some scallions from my totally awesome scallion plant I got from my friend ...